Steps for making Toshiba air fryer cookies


The ingredients for Toshiba air fryer cookies: ready-to-eat oatmeal, low-gluten flour, milk powder, honey, coconut oil, cooked happy fruit kernels, cooked pumpkin kernels, cooked black sesame, raisins, dried cranberries, water, and salt.

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I often buy a bag of cereal, and after eating it for a while, I don't want to eat it, then I throw it away, and then I forget it. After thinking about it, it takes a long time, and I can't eat it anymore, and I have to throw it away again. It's a waste. Later, I happened to see someone making cookies with cereal, and I also made them several times, which was not bad. The first time I made it without adding flour, it was relatively dry and crispy. Let's go dry, it was a bit sore. This time, I added a little low-gluten flour, which is not so dry. With coconut oil, I have a faint coconut aroma, but the dried cranberries are slightly bitter after being baked. Overall, they are OK. Honey without sugar, sweet and sour with raisins, can be used as a little Dim sum in the afternoon and is not afraid of a half moon.

 

The ingredients for Toshiba air fryer cookies: ready-to-eat oatmeal, low-gluten flour, milk powder, honey, coconut oil, cooked happy fruit kernels, cooked pumpkin kernels, cooked black sesame, raisins, dried cranberries, water, and salt.

 

Steps for making Toshiba air fryer cookies:

 

Step 1: All materials are weighed and ready. Dry clean dried cranberries and grapes, soak and shred.

 


Step 2: First, pour the cereal, flour, milk powder, nuts, and dried fruit into a large basin, and mix well. Salt may or may not be used, with little impact.

 


Step 3: Add honey and mix slightly first.

 


Step 4: Pour in coconut oil. "Because it's cold now, coconut oil is solidified and can be heated to melt or replaced with butter, but the taste is different.". Adding coconut oil has a faint coconut aroma, but butter is not have that flavor. It depends on everyone's preferences.

 


Step 5: Add a small amount of water several times, while adding water, press, and mix with a scraper. The amount of water is not absolute, and it can be suspended when the remaining one-third of the dry material is added. If there is milk, you can exchange water for milk.

 


Step 6: Put on gloves, press, and mix all materials evenly until all materials can form a ball without scattering. If it is too dry, you can add a little more water. Then let stand for 10 minutes. The purpose of standing still is to soak various materials into the flavor and bake them to taste good.

 


Step 7: Grab a meatball-sized dough, slightly round it, and then gently flatten it. Do not be too thick, not easy to bake, nor too thin, easy to spread, about five or six millimeters thick is suitable.

 


Step 8: Arrange the cookies one by one in the frying basket of the Toshiba air fryer. I laid in paper, but it's easier to dry it without laying it. Bake at about 170 degrees for 15 minutes. If you use an oven, the same operation is to adjust the temperature and time yourself.

 


Step 9: Turn the cookies over one by one and bake for another 10 minutes. Later, I broke one off and tasted it. I felt a bit wet in the middle, so I took off the tin foil and baked it at 120 degrees for another 5 minutes before it dried. Therefore, it is easier to dry without laying in paper.

 


Step 10: After baking all the cookies, let them cool. Then can it and store it. It's best to finish it as soon as possible.

 

Tips:

 

1. Cereals are made from the instant brew. The dried cranberries are burnt at the back and bitter. It is recommended to either leave it alone or be sure to soak it soft and shred it. "It is also best to cut the raisins up a bit, as the large ones will burst and become bitter after being roasted.".

 

2. The temperature and time are for reference and can be adjusted according to your own machine. If using an oven, operate the same. The advantage of air frying pans over ovens is that they have hot air and are easier to dry.

 

3. Add fruit as you like.

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